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Herb & Spice
- 99 Foundry Street, Dukinfield SK16 5PN Cheshire
- Opening Tue 05:00 PM
- 05:00 PM - 11:00 PM
- Delivery and Collection available
- £3.50 below £9.95, Del. charge £1.95 above £9.95
- Note: All order times are approximate. During busy periods order times may exceed that which have been quoted here.
Min. Order Amount: £0.00
Korma
Korma is a very mild dish prepared with greater use of fresh cream, coconut & almond flakes.
Very Mild
Dansak
Cooked in a mild yet tangy sauce with a delicious piquant richness. Prepared with pineapple & lentils. A sweet & sour dish
Very Mild
Makhani
Cooked in a creamy thick almond sauce with nuts & spices in puri ghee (purified butter).
Very Mild
Massala
Cooked in a mild & creamy tandoori sauce with double cream, yoghurt & mixture of very mild spices
Very Mild
Pasanda
Cooked in mild spices with fresh cream, red wine & almond powder to form a rich, creamy thick sauce.
Very Mild
Bhuna
A combination of special blend of spices, onions & tomatoes fried & cooked to provide a dish of medium strength & rather dry consistency, garnished with coriander.
Spicy
Dupiaza
A method of preparation similar to bhuna where a greater use of fresh baby onions are mixed with spices & briskly fried.
Rogan Josh
This dish is cooked in a delicately flavoured sauce with a greater use of pimentos, capsicum & tomatoes. Garnished with coriander.
Apna Asian Style
Traditional home style dish flavoured with herbs & spices, garlic, strips of onions, peppers & green chillies
Medium
Kashmiri
A traditional dish flavoured with kashmiri, ginger, cumin seeds, gram masala, herbs, spices and garlic.
Bahari
Cooked with ground spices & herbs, spring onions, juicy plump tomatoes & coriander seeds.
Karai
Cooked with a special mixture of herbs & spices including onions, garlic, ginger & tomatoes. A strong flavour of coriander.
Chana Masala
Cooked in exotic medium spices with chickpeas & garnished with roasted cashew nuts. A dry dish.
Balti
Cooked using our own balti sauce with onions, garlic & ginger to provide a dish of medium strength. Garnished with strips of ginger.
Saagwala
Spinach prepared with fresh garlic, ginger & tomatoes in a medium herb & spicy sauce. A dish of dry consistency.
Pathia
A sweet, sour & hot dish consisting of our finest herbs & spices
Madras
A Southern Indian dish, prepared with hot spices, which lends a fiery taste to its richness.
Very Hot
Samber
Cooked with lentils & lemon juice to give a sharp & distinctive taste. A hot & spicy South Indian dish.
Very Hot
Jalfrezi
Sauteed dish cooked with onions, garlic, ginger, green peppers, mushrooms & fresh green chillies.
Very Hot
Vindaloo
Fiery hot dish cooked with green chillies ginger, garlic & with our special mixed of freshly ground spices.
Very Hot
Chilli Masala
Cooked with fresh green chillies, ginger, garlic & tomatoes with our special mixed of freshly ground spices. Then Bangladeshi naga chillies are added to give the dish a sharp exotic aroma & taste.
Very Hot